recipes to use up yogurt

The raspberry flavoured cream truly is the crowning jewel. Natural yoghurt is an easy one to have left over in the fridge – often it is used for certain recipes and then is left around until another one crops up.

And it forms the base for a delicious creamy herb and garlic salad dressing for tossed greens. This awesome recipe makes around one litre of the good stuff – real strawberries and real cream, frozen. Anytime you have a recipe that calls for dipping in egg, try adding a little yogurt to the mix. YUM. See here for the Roast pumpkin and sage risotto with blue cheese recipe. Sign up today, View Recipe: Slow-Cooked BBQ Fennel, Onion, and Pork Sandwiches, View Recipe: Yogurt-Marinated Chicken and Zucchini Kebabs, View Recipe: Beef Flatbread Tacos with Cucumber Yogurt Sauce, View Recipe: Greek Yogurt Raspberry Fool with Cookie Crumble, View Recipe: Blueberry-Yogurt Coffee Cake, View Recipe: Sheep's-Milk Yogurt Cheesecakes with Grilled Figs and Pistachios, View Recipe: Creamy 7-Grain with Goat Cheese, Yogurt, and Fig, View Recipe: Honeyed Yogurt and Mixed Berries with Whole-Grain Waffles, View Recipe: Yogurt-Marinated Chicken with Beet Salad, View Recipe: Yogurt Rice with Cumin and Chile, View Recipe: Minty Pea Soup with Parmesan Crouton, View Recipe: Tandoori Grilled Chicken with Mint Raita. Creamy yogurt is brought to another level when scooped over these peaches. See here for the Yoghurt popsicles recipe. These quick, crispy fritters are packed with vegetables and get supercrisp in the pan. See here for the Healthy yoghurt and oat muffins. See here for the Eye fillet with herb butter recipe. So get baking, butter-lovers. A dollop of Greek yogurt and a sprinkling of fresh cilantro tame the heat. The natural yoghurt tenderises the meat and adds some delicious flavour to the chicken. One method for coating foods to be fried, called three-stage breading​ consists of coating food first in flour, then in egg, and finally in breadcrumbs or more flour. They add a punch of fiber, and a boost of nutrients to this classic dish in just two additional minutes. Here's how to turn your leftovers into a super tasty pizza the family will love. One cup of yogurt yields approximately 1/2 cup cheese. Ground lamb would be equally delicious in these fun gyro-inspired tacos. If not, give it a miss. Crisp flesh softens, and sugar levels rise to balance the tart acidity. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. If you've never used yogurt in your potato salad dressing before, you will soon become a convert. We fill simple whole-grain granola cups with protein-packed yogurt, then top with fresh fruit—a fun and tasty solution to sugar-loaded granola bars. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Greek Yogurt with Warm Black and Blueberry Sauce, View Recipe: Bourbon-Glazed Peaches with Yogurt, View Recipe: Tuscan Cake with Citrus Compote, View Recipe: Crab Cakes on Mixed Greens with Peanut Vinaigrette, View Recipe: Toast with Greek Yogurt and Blood Orange, View Recipe: Arctic Char with Cilantro-Yogurt Sauce, View Recipe: Granola with Honey-Scented Yogurt and Baked Figs, View Recipe: Greek Lamb Chops and Mint Yogurt Sauce, View Recipe: Indian-Spiced Lentils and Lamb, View Recipe: Frozen Yogurt Blueberry Bites, View Recipe: Spiralized Cinnamon Apples with Greek Yogurt, View Recipe: Crispy Broccoli-Carrot Fritters With Yogurt-Dill Sauce, View Recipe: Granola Cups with Yogurt and Berries, View Recipe: Chicken Parmesan Over Zucchini Noodles, Cooking Light DIET meal plan.

Be sure to use plain yogurt for the suggestions below. I don't eat much yogurt on its own, but I often cook with it.

Photo: Jason Wallis, Credit: Enjoy a lighter pasta for your favorite weeknight meal with zucchini noodles. An award-winning food writer, cooking instructor, and author of five cookbooks. Then, as the fruit hangs on the trees soaking up sunshine during summer's hottest days, all the magic happens. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Photo: Romulo Yanes, Randy Mayor, Credit: Cool, cilantro-yogurt sauce brings a refreshing note to the table.

And if a recipe calls for regular yogurt and you only have Greek, simply thin it with a little milk or water until it is the texture of regular-style yogurt. It’s also ideal to make for the next school fete fundraiser – just make sure you mark the use-by date on the jar. This healthy version is made with potassium-packed bananas, canola oil, low-fat yogurt, and just 1/3 cup of sugar. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Make this cheesy chicken dish part of your Cooking Light DIET meal plan. A yoghurt parfait is the ultimate healthy snack – layered yoghurt with yummy seasonal fruit.

I prefer whole milk yogurt, which isn't as easy to find as I would like. 30 ideas for cool things to do (free eBook), Spiced yoghurt chicken with coriander rice recipe, Chocolate scones with raspberry cream recipe, Smoked salmon and cream cheese spaghetti recipe, Roast pumpkin and sage risotto with blue cheese recipe. YUM! Loaf cakes hold up well in a lunch box, and a slice can stand in for breakfast on a busy morning. Her salad creation was the favorite that night. Warm, sweet, and a little bit tangy—a bowlful of these flavors will leave your hunger (and your taste buds) satisfied. If you can't find the flatbreads we call for, you can use corn tortillas instead. You can find out more about our policy and your choices, including how to opt-out. See here for the Soft poppyseed milk bread recipe. How can anyone resist thee? We like yogurts that do not have added sugars, thickeners, or colorings. The great thing about butter cake is just how moist it can be. Icy yoghurt pops to devour with the kids. Tangy, yet cool Greek-style yogurt is the perfect counterpoint to spicy chicken tossed in a blend of Middle Eastern spices and sautéed to perfection. And it’s had a healthy makeover. In fact, at MyRecipes we’re not just swapping Greek yogurt into meals for a healthier twist, but we’re using it as an indulgent, flavorful addition to our recipes. Fact! YUM! Don’t waste it! Any citrus will do, but blood oranges give you a gorgeous pop of color. This delicate dessert blends sheep's-milk yogurt and a whiff of rose water into creamy cheesecakes served with grilled figs. If you're looking to spice things up, try one of our three variations: Sour Cream-Dill, German-Style, and Lemon-Herb.

Chicken tossed in lemon juice and Greek yogurt gives these kebabs a creamy, dreamy, zesty flavor the whole family will love. Despite your very best intentions, sometimes you’ll inevitably end up with excess food. Check out these 20 recipes to use up all manner of different dairy foods. Using whole packages of rice and yogurt saves the time of measuring. Note: Photo: Brian Woodcock; Styling: Cindy Barr, Credit: Photo: Sang An, Credit: If you’re planning to give this torte as a gift, layer the cheese and herb mixture in a small glass container that can double as a serving dish. Photo: Randy Mayor, Credit: And if you need Greek yogurt but only have regular, simply strain off some of the whey. That's it! You'll only need 3 simple ingredients to make the glaze: low-fat yogurt, powdered sugar, and preserves or jam. If you have the willpower, keep this recipe in the files until July and August roll around and peaches are at their most delicious. Plain low-fat yogurt is added into the batter to keep the cake moist. This will help your crab cakes bind together without being too moist. The beauty of using sour cream instead of the traditional vegetable oil to moisten means a healthier muffin, which is always a good thing to remember as you’re scoffing down a second one …. This will make a real difference to the quality of the products, especially on a hot day.

Here’s a low-fat version that the kids won’t even know is better for them because the flavour is still totally delicious. You can use an ice cream maker but if you don’t have one, that’s OK – just freeze it and then whip it in your food processor. This is da bomb for when you want to make your own pizza dough but just don’t have the time to wait for it to rise and all that jazz. Offers may be subject to change without notice. This recipe will use up some of your excess milk and ice cream, and is a combination of two of my favourite milkshake flavours. Drain yogurt of most of its liquid to create a soft spread similar to cream cheese. This is also known as Online Behavioural Advertising. Make a batch on the weekends to keep handy when a sweet tooth craving hits. Serve with grilled lamb chops, roasted chicken, or grilled salmon. Surely not!

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